STARTERS

 

NEW ENGLAND CLAM CHOWDER $9

 

STUFFED QUAHOG $7            STUFFED SCALLOP $8         WHARF LUMP CRAB CAKE $13

 

STEAMERS $MKT

with butter and beer broth

(Dug up fresh daily, expect a little sand)

 

MUSSSELS $15

Simmered in local Cape Cod Beer

 

CALAMARI $14.95

Lightly battered, fried, tossed with

olive oil, garlic, and hot cherry peppers

 

CHICKEN WINGS $12

Secret dry rub and roasted

 

ARANCINI $12.95

Risotto balls stuffed with cheese, breaded

 and fried with a duo of drizzled sauces

 

HUMMUS PLATE $12

Garlic hummus, seasonal vegetables and crostini

 

 

 

SALADS

 

CAESAR

Crisp Romaine, garlic parmesan croutons, shaved parmesan, creamy

Caesar dressing, and white anchovies $13

 

MISTA

Mixed greens, tomatoes, cucumber, onion, pistachio, dried cranberries, and house Italian dressing $14

 

WHARF WEDGE

Ice burg lettuce, Gorgonzola cheese dressing, bacon crumbles, grape tomatoes, balsamic glaze $14

 

SOPRANO

Mixed greens, Gorgonzola cheese, candied pecans, Ocean Spray dried cranberries,

 apples, grapes, and balsamic vinaigrette$15

 

 

GRILLED ADDITIONS

SALMON $13    •  SCALLOPS $13

SHRIMP $10   •   LOBSTER SALAD $mkt

CHICKEN $9   *    STEAK TIPS $12

 

 

RAW BAR SELECTION

SPLIT HALF LOBSTER  •  OYSTERS ON THE ½ SHELL   •   LITTLE NECK CLAMS ON THE ½ SHELL

JUMBO SHRIMP COCKTAIL   •   AHI TUNA (SERVED RARE)

 

~THE CASINO ROYALE~

4 OYSTERS,

4 LITTLE NECKS,

4 SHRIMP,

½ CHILLED LOBSTER,

with lemon,

mignonette, cocktail sauce

 

 

FRIED SEAFOOD PLATTERS

SERVED WITH COLESLAW AND FRIES

 

HADDOCK FISH AND CHIPS $24

JUMBO SHRIMP $27

SEA SCALLOPS $28

WHOLE BELLIED CLAMS $MKT

CATCH OF THE DAY $MKT

FISHERMANS PLATTER $MKT

 

SIDES $6

HOUSE COLESLAW

SIDE GARDEN SALAD

FRUIT SALAD

CORN ON THE COB

FRIES OR TRUFFLE FRIES

RICE OR CHEF’S VEGETABLE

 

GRILL

 

CENTER CUT SWORDFISH  $27

GRILLED AND TOPPED WITH ROASTED GARLIC THYME BUTTER SERVED WITH RICE AND CHEF VEGETABLE

 

SALMON  $20

GRILLED AND TOPPED WITH LEMON TARAGON BUTTER SERVED WITH RICE AND CHEF VEGETABLE

 

BAKED HADDOCK $24

ITALIAN FRESH HERB PANKO RITZ CRACKER CRUMB TOPPING SERVED WITH RICE AND CHEF VEGETABLE

 

STEAK TIPS $20

MARINATED AND GRILLED SERVED WITH TRUFFLE FRIES AND VEGETABLE

 

LOBSTER BOIL $MKT

1 ¼ lb. LOBSTER, STEAMERS, CORN ON THE COB, KIELBASA, POTATOES, AND HOUSE COLE SLAW

~SHRIMP& CHICKEN KABOB~$21

GRILLED BREAST AND SHRIMP SKEWER

RICE AND VEGETABLE

 

 

SANDWICHES

sERVED WITH CHIPS AND PICKLE

SUB FRIES, SIDE SALAD OR FRUIT $4

 

MONSTER LOBSTER ROLL  $MKT

FRESH LOBSTER MEAT NO FILLERS HELMANS MAYONAISE ONLY

 SERVED ON A TORPEDO ROLL

 

 FISH SOFT TACOS  $16

FRIED OR BLACKENED FRESH HADDOCK, SHREDDED CABBAGE, HOMEMADE SALSA, AVACADO, CILANTRO LIME SOUR CREAM

 

CASINO BURGER  $14

PRIME ANGUS HAND PATTY GRILLED TO PERFECTION SERVED WITH TOMATO, LETTUCE AND ONION

~ADD CHEESE, BACON $1.50

 

JUMBO WHARF DOG  $10

ALL BEEF FENWAY FRANK GRILLED

SERVED IN A TORPEDO ROLL

 

CRAB ROLl  $22

ROCK CRAB SALAD AND GREENS IN A BRIOCHE BUN

 

CHICKEN CAPRESSE $14

MARINATED GRILLED CHICKEN BREAST LAYERED WITH BUFFALO MOZZAEALLA,, BASIL AND ROMA TOMATO IN A FRESH BUN

 

VEGGIE WRAP $13

MARINATED PORTABELLO MUSHROOM, FIRE ROASTED PEPPERS, HUMMUS, CUCUMBER, CARROTS, ONIONS, SPRING MIX ALL ROLLED UP

 

CHICKEN B.A.L.T $14

MARINATED CHICKEN WITH BACON, AVACADO, LETTUCE, TOMATO AND HOUSE SMOKED AIOLI IN A WRAP

 

FRESH FISH SANDWICH $15

LIGHTLT BATTERED DEEP FRIED SERVED WITH COLESLAW AND TOMATO

 

 

SIDES $6

HOUSE COLESLAW

SIDE GARDEN SALAD

FRUIT SALAD

CORN ON THE COB

FRIES

TRUFFLE FRIES

RICE

CHEFS VEGETABLE